WHAT WE DO (AND DON’T)
We’re not brokers.
We don’t list your company or bring you a buyer. We do the work in front of the sale — read your business the way a buyer will, build the recurring base, get it running without you, clean up the books — early enough that it moves the number.
Advisor-led, delivered by a SweetSpot consultant under Daniel’s direction — operators who’ve worked in real field-heavy businesses, not spreadsheet people who’ve never been on a roof in August. We’ve bought and sold companies for ourselves and for other buyer and seller groups, and that hands-on deal and operating experience is exactly how we help you find your true, transferable cashflow and build it up before you ever sit across from a buyer.
Most owners start two to three years before they want to sell — two clean years of financials is the practical minimum. If you’re even thinking about it, the free self-diagnostic and the sale readiness path are the place to begin.
The spread — from roughly half a year’s profit at the unprepared end to the top of the range when the business no longer depends on you — is the whole point. The distance between the two ends is what reducing owner-dependence and building transferable cashflow does to the price, and it is exactly the work SweetSpot helps owners do.
A description of the work, not a reported client result. SweetSpot publishes no client names or outcomes.
Selling an HVAC business in Houston, Dallas–Fort Worth, Austin, or San Antonio? SweetSpot works with owners across Texas to prepare their business to get the maximum price possible.